Brunch

Today went to have brunch with mom before going back to university.This restaurant only has one floor staff and is a uncle, quite admire him doing his work earnestly at this age. Writing order with his presbyopia and looking carefully with the orders he took.Serving us with his hand still a bit shaking. Settle the bill with his calculator by pressing it seriously. A very good attitude that we should learn. By the way, this is the first time I patronize this restaurant and their food quite unique. A little bit of Chinese-western style. The mushroom soup serve with a Chinese bowl that we usually use it when eating Tau Fu Fah. Their garlic bread has some Chinese chives. Haha..quite peculiar.